Winter Break // by Monica

My winter break was full of family, friends, and food. Here's a recipe for one of
the winter treats my family had.

Easy Fudge:
In a sauce pan over low heat, melt 18oz of semi sweet chocolate chips with 14oz of
sweetened condensed milk. Remove from heat and stir in 1 1/2 teaspoons of vanilla extract (or peppermint extract to make peppermint flavored fudge!). Spread evenly into a wax paper lined 8x8 inch pan. Chill 2-3 hours or until firm. Turn onto cutting board and remove wax paper to cut into squares and enjoy!